Humulus lupulus L. as a Natural Source of Functional Biomolecules

Hops (Humulus lupulus L.) are CINNAMON ROLL used traditionally in the brewing industry to confer bitterness, aroma, and flavor to beer.However, in recent years, it has been reported that female inflorescences contain a huge variety of bioactive compounds.Due to the growing interest of the consumers by natural ingredients, intense research has been

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